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or Call 212.704.8900 for reservations

Dinner Menu

THREE-COURSE PRIX-FIXE

$89 per person, exclusive of tax & gratuity.
Add a 4th Course for $12pp.

TO BEGIN

Chicory Salad
Ancient Grains | Pickled Grapes | Vanilla Orange Vinaigrette

Heirloom Tomato Gazpacho
Smoked Lobster | Sweet Corn Relish

Cumin Scented Jumbo Prawns
Tomatillo Avocado Puree | Beet Potato Salad

Chilled Octopus
Whipped Boursin | Compressed Watermelon

Foie Gras Moussée
Stone Fruit Port Reduction | Caramelized Nectarines |Toasted Black Pepper Brioche

Roasted Duck Leg
Toasted Fregola | Shaved Fennel | Fresh Figs | Natural Jus

Crab Cake
East & West Coast Crabmeats | Piquillo Pepper Coulis

 

MAIN

Griddled Atlantic Salmon
Cajun Style Shrimp Rice | Fried Baby Okra | Smoked Paprika Sauce

Pan Seared Black Grouper
Little Neck Clam | Lemon Grass Black Rice | Meyer Lemon Beurre Blanc

Roasted Chicken Breast
Seared Foie Gras | Beet Potato Hash | Brocolini | Chicken Jus

Slow Braised Lamb Shank
Creamy Polenta | String Beans | Orange Glaze

Center Cut Beef Tenderloin
Steak Fries | Roasted Heirloom Carrots | Roasted Shallot Herb Butter (gf)

NY Premium Strip Steak
Salt Baked Stuffed Potato | Lardons | Aged Cheddar Mac | Bacon Berry Chutney

Surf & Turf
Beef Tenderloin with 1/2 Lobster | Steak Fries| Tarragon Orange Butter
Supplement Charge $23

Aromatic Duck Breast
Confit Leg | Beurre Noisette Potato Puree | Morello Cherry Reduction

Vegetation Tasting
Grains and Vegetables of the Moment (v)

 

SIMPLY PREPARED

Choose 1 protein, 1 sauce, and 1 side

Atlantic Salmon
Pan Roasted Chicken Breast
Center Cut Beef Tenderloin
NY Premium Strip Steak

SAUCES
Meyer Lemon Beurre Blanc
Smoked Paprika Sauce
Bacon Berry Chutney
Chicken Jus

Additional Sauces: $2

ADD
2 lb. Grilled Maine Lobster to Your Entrée Selection
$45pp Supplement Charge

 

MARKET SIDES

$9 each or three for $24

Aged Cheddar Mac – add Maine Lobster – supplement charge $6
Garlic Yukon Mashed Potato
Buttered Asparagus
Creamy Polenta
Salt Baked Stuffed Potato – Lardons, Aged Cheddar Mac
Herbed Idaho Steak Fries
Roasted Heirloom Carrots

An 18% service charge will be added to parties of six or more of which, 100% is distributed to the server.

Gluten Free (gf) | Vegetarian (v) | Vegan (vg)