$56 per person
All reservations are pre-paid and pricing is exclusive of tax & service charge. 12 & under, 50% off.


Artisanal Cheeses and Condiments
Goat, Blue, Hard and Soft Cheeses
Murray’s Fruit Compotes

Fall Selection of Composed Vegetable Grain Salads
Including Asaragus, MushRoom, Beet, Squash, Quinoa, Shrimp and Orzo

Caesar Salad with Brioche Croutons
Crisp Hearts of Romaine with Shaved Parmesan and Traditional Caesar Dressing

Mixed Winter Baby Greens
Blue Cheese, Raspberry, Sundried Cranberries and Pecans
Aged Sherry Vinaigrette

Variety of Artisanal Rolls and Breakfast Breads
Sourdough and Corn Bread
Focaccia, Potato Roll, Bread Sticks


Hot Selections in Chaufing Dishes

Roasted White and Dark Turkey
Giblet Gravy, Cranberry Dressing

Sage and Onion Bread Stuffing

Pan Roasted Salmon Fillet
Chive Butter Sauce

Mushroom Ravioli , Roasted Butternut Squash
Parmesan Cream

Buttermilk Whipped Potatoes

Roasted Whole Baby Carrots & Brussel Sprouts



An Assortment of Favorite Holiday Sweets and Desserts

Sticky Toffee and Banana Cake

Traditional Individual Pumpkin Tarts

Individual New York Cheese Cake

Washington State Apple Pie with Nutmeg Angalise

Cranberry Orange Madeleines

Chocolate Chestnut Truffle Cake

Granola Chocolate Bark

Pumpkin Gingersnap Tiramisu

Caramel Cherry Pot Du Crème

Maple Pecan Tarts

Pumpkin Chocolate and Lemon Macarons

Rum Cake

Apple Cranberry Strudel

Pumpkin Cheesecake

Assorted French Pastries

Chocolate peanut Butter Cup

Chocolate and Pumpkin Cupcakes

Thanksgiving Chocolate



Menu subject to change