$56 per person
All reservations are pre-paid and pricing is exclusive of tax & service charge. 12 & under, 50% off.
Artisanal Cheeses and Condiments
Goat, Blue, Hard and Soft Cheeses
Murray’s Fruit Compotes
Fall Selection of Composed Vegetable Grain Salads
Including Asaragus, MushRoom, Beet, Squash, Quinoa, Shrimp and Orzo
Caesar Salad with Brioche Croutons
Crisp Hearts of Romaine with Shaved Parmesan and Traditional Caesar Dressing
Mixed Winter Baby Greens
Blue Cheese, Raspberry, Sundried Cranberries and Pecans
Aged Sherry Vinaigrette
Variety of Artisanal Rolls and Breakfast Breads
Sourdough and Corn Bread
Focaccia, Potato Roll, Bread Sticks
***
Hot Selections in Chaufing Dishes
Roasted White and Dark Turkey
Giblet Gravy, Cranberry Dressing
Sage and Onion Bread Stuffing
Pan Roasted Salmon Fillet
Chive Butter Sauce
Mushroom Ravioli , Roasted Butternut Squash
Parmesan Cream
Buttermilk Whipped Potatoes
Roasted Whole Baby Carrots & Brussel Sprouts
***
Desserts
An Assortment of Favorite Holiday Sweets and Desserts
Sticky Toffee and Banana Cake
Traditional Individual Pumpkin Tarts
Individual New York Cheese Cake
Washington State Apple Pie with Nutmeg Angalise
Cranberry Orange Madeleines
Chocolate Chestnut Truffle Cake
Granola Chocolate Bark
Pumpkin Gingersnap Tiramisu
Caramel Cherry Pot Du Crème
Maple Pecan Tarts
Pumpkin Chocolate and Lemon Macarons
Rum Cake
Apple Cranberry Strudel
Pumpkin Cheesecake
Assorted French Pastries
Chocolate peanut Butter Cup
Chocolate and Pumpkin Cupcakes
Thanksgiving Chocolate
Lollipops
Menu subject to change
